Living Entrepreneurship Blog / Author: Antonette Ho

San Francisco Alumni Club Monthly Spotlight: Taylor Stitch

The San Francisco Alumni Club’s monthly spotlight on alumni businesses continues. Check back and read about more Babson startups! The following post is from Christa Ferguson M’15 of Parrot Foods. Title of each founder: We are all co-founders Industry: Clothing Design & Retail What do you sell: Tailored casual men’s and women’s clothing and accessories…

B.E.T.A. Challenge Finals – who will win $20,000??

The day is finally here! Starting at 1pm in Olin 120, watch entrepreneurs as they compete for over $100,000 in cash and in-kind services! The B.E.T.A. Challenge recognizes major milestones Babson businesses have achieved by taking action. Winners of the graduate, undergraduate and alumni challenges each win $20,000 in cash plus “services in kind” donations…

Beginning a Business at Babson

The following post is from William Ruiz M’16, co-founder of FoodME , a spring 2015 hatchery business. There’s an invisible line between fantasy and reality as far as idea generation goes. In a competitive environment that is saturated by so many entrepreneurs, ventures are being conceptualized left and right.  Some ideas are considered better than…

Entrepreneurial Spirit

The following post is from Akeem Allen ’17, founder of CREED , a spring 2015 hatchery business. In 1985, Steve Mariotti founded the Network for Teaching Entrepreneurship; an entrepreneurship education program targeted toward low-income youth in inner-city areas all across the United States. Since its inception, NFTE has been able to impact over half a…

B.E.T.A. Challenge Semifinalists!

This past Monday, March 30, the Blank Center announced the B.E.T.A. (Babson Entrepreneurial Thought and Action®) Challenge semifinalists. Meet the semifinalists on Wednesday, April 8 at the Venture Expo! The event starts at 4:30pm and will be on the ground floor of Olin Hall. Audience members get to help chose who are finalists are by…

Business Insurance for Startups

The following blog is from Jake Cho ’17, a Butler Venture Accelerator team member.  On March 4th, the Butler Venture Accelerator held a peer to peer session focused on discussing various types of insurance start-up companies need to consider when creating a business at all stages. We talked about four main topics of business insurance:…

Staying True To Fulfilling Your Mission But Open-Minded to How

The following post is from Yuanyuan Yin M’15 and Dylan Murphy, founders of SuperHealos, a spring 2015 hatchery business. When we started SuperHealos, we planned to revolutionize the children’s hospital supply industry by providing the most comfortable, functional, and moral boosting superhero costume-like hospital gown and other products. We quickly realized that hospitals have serious…

Connect – Engage and Learn

The following post is from Octavia Costea M’15, founder of Spreads&Beyond, a spring 2015 hatchery business. As entrepreneurs, we increasingly want to break thru the noise and make a path where we are noticed. We are seeking to stand out from the crowd and create connections. We do that over and over again by networking, and…

San Francisco Alumni Club Monthly Spotlight: Artis Coffee

The San Francisco Alumni Club is launching a monthly spotlight on alumni businesses. Check back and read about more Babson startups! The following post is from Christa Ferguson M’15 of Parrot Foods.  Artis is the Latin word for “craft”; Artis Coffee is a business dedicated to the art and craft of coffee. San Francisco Alumni Club…

Venture On

Last week the Butler Venture Accelerator hosted its first ever Accelerator Launch Event. Attendees got a sneak peek at some of our new market materials and got to meet others in the program. The event was open to current participants and those interested in registering. We had a great crowd, including our entire Accelerator team! During…