Faculty & Leadership Blog / Tag: Faculty Book

Celebrate Martin Luther King, Jr. Day with Babson College Professor Frederick Opie’s New Book—Southern Food and Civil Rights: Feeding the Revolution

Babson College Professor Frederick Douglass Opie has authored Southern Food and Civil Rights: Feeding the Revolution—his latest book which exposes readers to the importance of food in fueling a movement. From the publisher: Food has been and continues to be an essential part of any movement for progressive change. From home cooks and professional chefs…

Making A Bad Workplace Situation Better

In their new book, Influencing Up, Babson’s Allan Cohen and Stanford’s David Bradford explain how to win over powerful people. No matter what you are trying to accomplish, influence matters. Influencing up provides practical guidelines on how to get the powerful to cooperate with you to make a bad workplace situation better.