By Food Sol | September 7, 2017
Quite a lot has changed since Food Sol launched six years ago – both across the food industry (from field to fork it’s been interrupted and redesigned) as well as in food education (who teaches what and to whom). When we started, annual events that celebrated farming, food, access, sustainability, justice, animal welfare, and culture…
By | February 27, 2014
The world of foodertainment is heating up. Below are four channels, two for this weekend, two beyond, for “quick bite” learning about the food industry and the food system surrounding it: This Saturday, TEDx Manhattan: Changing the Way We Eat hosts its fourth annual summit, with food-system pioneers and problem-solvers from across the country speaking…