By The Institute for Social Innovation | September 28, 2017
As an Entrepreneur in Residence here at The Lewis Institute, Carol Atwood has been a tremendous force in integrating the United Nations Sustainable Development Goals (SDGs) into experiential learning opportunities at Babson. She recently led what we hope will be the first of many MCFE (Management Consulting Field Experience) projects focused specifically on activating businesses…
By The Institute for Social Innovation | October 2, 2014
By Wiljeana Jackson Glover, Assistant Professor of Technology, Operations and Information Management at Babson College. This post is the first in a series that explores how Toyota Production System (TPS) principles were applied at the Greater Boston Food Bank (GBFB) to support social innovation. Posts include the opinions of thought leaders and Babson student perspectives.…