Tag: Food Journey

5 Questions for an Eater Entrepreneur: Yulkendy Valdez

By | October 15, 2014

Students are a critical segment driving change in our food system: they are tomorrow’s leadership, future householders, and newly-independent eaters. In a constant state of exploration, they increasingly focus on matters of sustainability and social justice, often expressing their values through food. Yulkendy Valdez is a sophomore at Babson College. Her interview originally appeared on…

Posted In Creating Social Value Blog

5 Questions for an Eater Entrepreneur: Eli Iaslovits

By | October 8, 2014

Eater values continue to rapidly evolve while the food industry scrambles to keep up. Students are a critical group driving this change: they are tomorrow’s leadership, future householders, and newly-independent eaters. Increasingly focused on matters of sustainability and social justice, they often express these values through food. At Food Sol, we see daily how the…

Posted In Creating Social Value Blog