Creating Social Value Blog / Tag: Undergraduate

Day Three: From the Windows, To the Walls…

Grace Morton ’14: Our Wednesday night festivities started off at a small local restaurant called “2 Paul’s Radically Urban Barbeque,” where we indulged ourselves in classic Cajun sandwiches. Pulled pork and brisket were top on the list for the group favorites, especially when topped with the special sweet jelly pepper sauce. Once we were stuffed…

Day One: Drew where are you?

Kelsey Bronski ’14: Since we arrived in Lafayette we have seen a drive-through daiquiri store and discovered we could hop our backyard’s fence into Walmart’s parking lot. Needless to say we’re not in Wellesley anymore. We’ve ventured into Walmart at least 3 times now- and everyone there wants to be our friend. We have been…

Day Two: Framing

Kyle Shute ’12: In the spirit of emerging ourselves into the Lafayette culture, we went to Old Tyme Grocery and indulged in some phenomenal po’ boys (basically a sub). The owner of the restaurant spontaneously serenated us with his accordion. Last night I let the arcade get the best of me. We pooled our tickets…