Living Entrepreneurship Blog / Tag: Undergraduate

Babson Hatchery

Update on Carewell

The following post is from Jonathan Mleczko ’17 & Lexi Smith, co-founders of Carewell, a fall 2016 hatchery business. Since Carewell’s first blog post we have released a newer, but not yet complete, version of Carewell to our wait list of users. It seems that our target audience, caregivers aged 50+, desire a more complete…

Babson San Francisco

SF Ugrad Alumni Spotlight: Hugo Finkelstein ’17

“Without San Francisco, my startup Olé wouldn’t have been born!” Hugo participated in the Semester in San Francisco program during Spring ’16. >> Why did you decide to study in San Francisco? For three main reasons 1) my startup Olé was at a perfect stage for the SF program, 2) my interest in tech, and…

Meredith Dziuba

My Experience at the United Nations Day Luncheon

This blog post was written by Aidan Dennis ’19… On October 24th, the United Nations celebrated its 70th anniversary. This has been seventy years of growth and prosperity after World War II. For those that do not know, the United Nations was formed by a plethora of countries as member states in order to achieve…

Babson Hatchery

Takeaways from Pitching to Investors

The following post is from Matthew Vega-Sanz ’19, co-founder of Lula, a fall 2016 hatchery business. Every entrepreneur that is preparing to pitch to investors or raise capital at some point in the future, should know the words of Richard Harroch, “It’s almost always harder to raise capital than you thought it would be, and…

Meredith Dziuba

Multicultural Festival

This post was written by undergraduate student, Jose Damasceno, as part of an FYS assignment… When I went to the Multicultural Festival last week, I was surprised to see how diverse our college is. Although Babson is proud of such diversity, only after the festival had I realized that I have had superficial contact with this diversity.…

Meredith Dziuba

International Education Week Chinese Language Table

This post was written by Ruiyi (Ricki) Huang as part of her FYS assignment on International Week here at Babson… As an international student, I was eager to teach other students about Chinese culture. I hosted a language table of Chinese and was surprised to find out that there are so many people who have learned Chinese…

Fall 2016 Hatchery Businesses

As part of the Butler Venture Accelerator, the Blank Center awards about a dozen entrepreneurs each semester with access to professional and semiprivate workspace to grow their ventures. The undergraduate and graduate hatcheries provide a vibrant atmosphere conducive to sharing ideas and information amongst student entrepreneurs. Read more about the fall 2016 hatchery businesses:  …

Meredith Dziuba

Where is my wallet?

This post was written by Education Abroad Peer Advisor Stella Joo… I had a three-day long orientation as soon as I arrived in Florence, Italy on the last week of August. The orientation covered many topics regarding academics, budgeting, health and safety, etc. One of the issues that the faculty emphasized the most was theft, especially…

Babson Hatchery

Balancing Act

The following post is from Trevor Grode ’19, founder of Revive Hemp Foods, a fall 2016 hatchery business. Let’s try and make this quick because I have a lot to do. It’s currently 12:45 AM and this blog post is the second to last task I have to do today. Next week I have a…

Lula Technologies, Inc. Wins SoFi Entrepreneur Program Pitch Competition at Babson

Undergraduate hatchery team Lula Technologies, Inc. (Matthew Vega-Sanz ’19 and Michael Vega-Sanz ’19) won the SoFi Entrepreneur Program Pitch Competition at Babson on October 24. Lula competed against four other graduate and undergraduate startups. The winner received a $2,000 cash prize from SoFi and automatic entry into the SoFi Entrepreneur Program. Congratulations to all participants!…