Living Entrepreneurship Blog / Tag: Babson Hatchery

Babson Hatchery

Reimagine Networking: How to craft the perfect “Snapchat” Pitch

The following post is from Hari Maheshwaran ’18, co-founder of ZAVR Men, a spring 2017 hatchery business. ZAVR Men is redefining the modern gentleman by designing minimal, modern accessories that effortlessly complement a well-dressed attired for any occasion, embodying the lifestyle of the modern gentleman. This blog was originally posted on Medium. Access here >> When…

Babson Hatchery

Working in the Hatchery

The following post is from Jack Rokous ’19, founder of Roko Design & Apparel Co., a spring 2017 hatchery business. Roko is a hand designed apparel company. The undergraduate hatchery space has been a game-changer for my business and myself. After running my clothing brand out of my dorm room, and then eTower’s conference room…

Babson Hatchery

Many Paths to Entrepreneurship

The following post is from David Mungai MBA’17, co-founder of Newton Tree Capital, a spring 2017 hatchery business. Newton Tree Capital is a search fund that is looking for an established and successful small business to acquire and operate. In Olin Hall there is a big banner that says “Entrepreneurs Of All Kinds,” meaning we…

Babson Hatchery

Setting the Road to Succeed

The following post is from Juan Giraldo MBA’18, co-founder of Wanku – Healthy Tradition, a spring 2017 hatchery business. WANKU is an ancestral and refreshing herbal infusion made out of more than 20 medicinal herbs and aromatic flowers from the Andes. WANKU sources 100% organic ingredients directly from Andean smallholder farmers at fair trade prices. When…

Babson Hatchery

Developer Options

The following post is from Sean O’Neill MBA’18, founder of Hangout, a spring 2017 hatchery business. Hangout is making hangovers history, one shot at a time Like many young entrepreneurs, when I started my first company I was basically flying by the seat of my pants. Not only had I never started a business before,…

Babson Hatchery

Use Your Network

The following post is from Charles Morris ’19, of Briggs Original Inc., a spring 2017 hatchery business. Briggs Original Inc. has created the worlds first all-natural, gluten-free, spiked sparkling water made with real New England Cranberry. The company will be launching its first product, Boston Cranberry, in Boston, in the Spring of 2017. One of…

Babson Hatchery

It Is a Long Battle!

The following post is from Lu Jiang MBA’17, co-founder of UPrime, a spring 2017 hatchery business. UPrime is an educational institution that provides comprehensive and professional interpersonal skill training services for middle and high school students. Young entrepreneurs have passion that they hope they can throw all their energy into the tasks until they reach…

Babson Hatchery

Three Tools I Can’t Live Without

The following post is from Matthew Vega-Sanz ’19, co-founder of Lula, a spring 2017 hatchery business. With being a founder, comes countless responsibilities. Every entrepreneur has to wear various hats, which can be absolutely exhausting. We have to be the marketers, overlook day-to-day operations, lead a team, seek customers, design our websites or apps, and…

Babson Hatchery

Scaling Your Startup

The following post is from David Zamarin ’20, founder of DetraPel, a fall 2017 hatchery business. Every startup founder will always hit a block on the road. Sometimes those blocks could include a manufacturing issue, a loss of customers, or an internal issue with the team. But, there is almost certainly one problem that every…

Babson Hatchery

Be Intentional

The following post is from Daniel Brassloff ’20, founder of Uncontained LLC., a spring 2017 hatchery business. Many entrepreneurs are passionate about moving to the next step, and constantly being able to show proof of concept throughout their endeavors. I myself realize I’ve made a habit of showing growth even if through minute details throughout…